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Vietnamese seedless lemons
In the first nine months of 2025, Vietnamese seedless lemons ranked among the top ten fruits with the highest export turnover. Specifically, its export value reached $62.6 million, an increase of more than 28% compared...

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Vietnamese cassava leaves
Vietnam has about 530,000 hectares of cassava cultivation each year. Accordingly, the annual output reaches over 10 million tons of fresh cassava roots. However, in addition to the roots, Vietnamese cassava leaves make a significant...

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Vietnamese cinnamon cultivation
“Tra My cinnamon carries the gentle fragrance of the forest.” This crop originates from the cinnamon trees and their renowned products, which once brought fame to Tra My district. Vietnamese cinnamon cultivation has now been...

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Vietnamese sawdust pellets
Currently, the production of Vietnamese sawdust pellets for export is no longer unfamiliar to local manufacturers. Different customers have varying requirements regarding the specifications of the Vietnamese sawdust pellets. However, there is a common standard:...

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Vietnamese canna vermicelli
La A Nong, was a farmer from San Chi ethnic group, Huc Dong commune, Binh Lieu district, Quang Ninh province. He has involved in vermicelli-making since his childhood. However, he never imagined that one day...

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Vietnam's macadamia exports
The official export of the first batch of Vietnam's macadamia exports to Japan marks a significant milestone. This development will create numerous opportunities for macadamia nuts to access the global market. In the past week,...

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