Agrideco Vietnam Co., Ltd.
Greater with Vietnamese taste
Vietnamese Cabbage
Vietnam has been recognized for its rich agricultural heritage. Among its diverse products, Vietnamese cabbage stands out as a staple vegetable with growing international demand. The cultivation and export of Vietnam’s cabbage have become increasingly significant for the country’s economy. Accordingly, they offer opportunities to expand trade relations and showcase the quality of Vietnamese agricultural […]
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Vietnamese Carrot
Vietnamese carrot is mainly availlable in the northern provinces, especially in Hai Duong, Bac Ninh, and Hung Yen. These provinces have cool climate and fertile alluvial soil, which are ideal for this crop. Among these regions, Hai Duong province, is the largest carrot-growing area in the country. They supply both domestic markets and exports to […]
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Vietnamese Chili
Vietnam is home to several key growing regions for Vietnamese chili. Each region’s unique natural conditions strengthen the country’s position in the regional spice market. The cultivation of Vietnamese chili is concentrated in three main regions. The Mekong Delta, including provinces such as An Giang, Dong Thap, and Vinh Long, is recognized as the largest […]
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Vietnamese Mango
Vietnam stands as one of the foremost mango producers in Southeast Asia. Especially, it is renowned for both the quality and diversity of its mango varieties. The country benefits from a favorable tropical climate, characterized by abundant sunlight and consistent rainfall. Moreover, its fertile, well-drained soil also creates ideal conditions for the cultivation of Vietnamese […]
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Vietnamese Cinnamon
In Vietnam, cinnamon has another name as cassia. Vietnamese cinnamon is grown in several provinces but mainly in Yen Bai province. Specifically, Yen Bai accounts for nearly 90% of total of Vietnamese cinnamon. This land has soil and weather which are very favorable for growing high quality cinnamon in Vietnam. Vietnam is one of the […]
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Star Anise
Star anise or star aniseed as another name, which is a spice tree, growing a lot in Vietnam. Production of star aniseed in Vietnam ranks the second in the world, after China. Lang Son, Cao Bang, and Quang Ninh are the main provinces of growing star aniseed with an area of more than 50,000 ha. […]
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Vietnamese Noodles
Vietnamese cuisine is gaining global popularity for its fresh ingredients, balanced flavors, and healthy dishes. Among the most iconic foods are Vietnamese noodles, which play a central role in traditional meals. With the rising demand for Asian food worldwide, Vietnam has increasingly focused on exporting dried noodles. Currently, there are three main types of Vietnamese […]
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Wood Pellets
Wood pellets are a type of biological fuel produced from agricultural and forestry by-products such as sawdust, wood chips, rice husks, etc. Through the process of screening, drying and pressing with high temperature and pressure, wood pellets generate high density and energy value, which can replace fossil fuels. In addition, using wood pellets also helps […]
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Vietnam Handicraft
Handicraft is one of the strongest export sectors of Vietnam, which is present in all markets from Asia to Europe and America. Through many ups and downs in the process of formation and development, Vietnam handicraft has increasingly affirmed its firm position in the international market. In fact, the trend of consumers in the world […]
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Briquette Charcoal
Vietnam has rich natural resources and agricultural traditions, which has emerged as a significant supplier in the global charcoal market. Among its key exports is Vietnamese briquette charcoal, a sustainable and environmentally friendly alternative to traditional lump charcoal. This kind of charcoal has derived mainly from agricultural by-products such as sawdust, rice husks, and coconut […]
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Seedless Lime
Seedless lime (lime without seeds) is a special kind of fruit from Vietnam. Seedless lime is mostly planted in Southern provinces under VietGap standards. Therefore, Vietnamese seedless lime can meet any requirement for export. Each year, Vietnam exports hundred thousands of tones of seedless lime. The main export markets for Vietnamese seedless lime are Singapore, The […]
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Tapioca starch
Vietnamese tapioca starch is also called cassava starch. It is a nutritious white flour extract derived from the cassava root. In reality, tapioca starch is the main raw material in food industry, alcohol industry, binding materials. Vietnam is the second largest country that exports cassava and products from cassava in the world. In 2016, total value of […]
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