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Vietnamese cinnamon

In Vietnam, cinnamon has another name as cassia. Vietnamese cinnamon is grown in several provinces but mainly in Yen Bai province. Specifically, Yen Bai accounts for nearly 90% of total of Vietnamese cinnamon. This land has soil and weather which are very favorable for growing high quality cinnamon in Vietnam.

Vietnam is one of the best sources for high quality cassia. Each year, Vietnam exports more than 4,000 MTs of cassia products. Compared to cassia from Indonesia and China, Vietnamese cassia has little higher price, but much higher quality and oil content inside.

Taking of advantages above, Agrideco Vietnam Co., Ltd. invested a factory in Yen Bai – kingdom of Vietnamese cinnamon. From this factory, we process cinnamon barks and ship to Hai Phong port for export. Our main kinds of cinnamon are split cinnamon, whole cinnamon, stick cinnamon, broken cinnamon, and cinnamon powder.

√ Split cinnamon

Split cinnamon / cassia from Vietnam

India and Bangladesh are two main markets, which accounts for nearly 95% of our split cinnamon exported. Split cinnamon has length ranging from 25 cm to 45 cm with 80% minimum and naturally yellow color. In addition, it has moisture of 13.5% maximum and admixture of 1.0% max.

√ Whole cinnamon

Whole cassia / cinnamon from Vietnam
Whole cassia / cinnamon from Vietnam

This kind of cinnamon is thicker than split cinnamon (A, B thickness). Based on customer’s requirements, we supply two kinds of whole cinnamon: cinnamon with skin and cinnamon without skin. Our whole cinnamon usually has length ranging from 40 cm to 45 cm and do not have broken materials as well. Moreover, our main markets for whole cinnamon are South Korea, Taiwan and Pakistan.

√ Stick cinnamon

Cinnamon sticks from Vietnam: 8cm
Cinnamon sticks from Vietnam: 8cm

This is the superior kind of cinnamon in terms of oil content and prices. We usually export stick cinnamon to developed markets, such as EU, America, Taiwan… Stick cinnamon has no foreign and broken materials with length from 30 cm to 45 cm. Also, stick cinnamon that is shorter (6 cm to 20 cm) is called finger cinnamon or cigarette cinnamon.

√ Broken cinnamon

Vietnamese cinnamon: broken form
Vietnamese cinnamon: broken form

Any broken material made from process of cinnamon is called broken cinnamon or broken cassia. Compared to normal cassia, broken cassia has higher level of foreign materials with 3% – 4% maximum. People use broken cassia to produce cassia powder or cinnamon powder. The main markets for broken cinnamon are India, the Middle East, EU and Latin America.

√ Cinnamon powder

Vietnamese cinnamon powder
Vietnamese cinnamon powder

In reality, we have many kinds of cinnamon powder, depending on oil content inside. Most popular, however, we have three kinds of cinnamon powder with oil content of 1%, 1.5%, and 2.0%. Cinnamon powder has many applications making bakery and as ingredients for food industry.

All in all, we would like to offer you high quality cinnamon from Vietnam with terms and conditions:

Commodity: Vietnamese cinnamon

Trademark: Agrideco Vietnam Co., Ltd.

Place of origin: Vietnam

Shipment time: 10 – 15 days after receiving deposit or original L/C

Packing: 10 – 20 kg / carton box

Price: FOB at Hai Phong Port or CNF at any customer’s port

Payment terms: L/C, T/T or negotiable

To conclude, we commit to offer Vietnamese cinnamon to customers with high quality and at the best price. Therefore, do not hesitate to contact us right now to get the chance of developing your business.

Company: Agrideco Vietnam Co., Ltd.

Address: No 02, Alley 325 Kim Nguu, Lane 24D, Thanh Luong Ward, Hai Ba Trung District, Hanoi, Vietnam

Factory: An Sinh Commune, Kinh Mon District, Hai Duong Province, Vietnam

Tel/Whatsapp: +84 989 649 804