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Vietnam's vegetables
Văn Đức is the largest growing area of Vietnam's vegetables in Hanoi. Văn Đức now belongs to Bát Tràng commune, where it is enriched by alluvial deposits. As a result, planting Vietnamese vegetables will offer...

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Cao Bang cinnamon
Cao Bang is a mountainous province of Vietnam, with majestic mountain ranges bordering China. In recent years, Cao Bang cinnamon tree has not only been a crop for poverty reduction. Also, it has become a...

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Vietnamese processed fruits and vegetables
The growing trend toward healthy consumption is opening up a golden opportunity for Vietnamese processed fruits and vegetables. From dried mango slices and crispy dragon fruit to fragrant dried longan, Vietnamese agricultural products are establishing...

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Vietnamese dried rice vermicelli
In recent years, vermicelli production facilities have continuously improved product quality to meet market demand. Recently, Vietnamese dried rice vermicelli has received a 3-star OCOP rating under the ‘One Commune One Product’ program. Gia Hoa...

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Vietnamese spice industry
In 2025, Vietnamese spice industry aims to achieve export turnover of approximately $2 billion. Growing global demand for Vietnam's spice products provides a solid foundation for the sector’s growth in the coming period. At the...

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