Strict control of pesticides and training of clean production process for farmers are the key to control quality of Vietnamese fruits and vegetables. As a result, it regains the confidence of domestic consumers and enhances...
Category: Vietnam news
It is necessary to determine the position of Vietnamese agricultural products in the global market. After determination, we can focus and prioritize national resources for development. According to a national report, Vietnam's agricultural sector will...
Vietnam is a leading country that plants and exports seedless lemon. Most of Vietnamese seedless lemon planting is for export. Each year, Vietnam exports hundreds of thousands of tonnes of seedless lemon. The main export market...
After white-core dragon fruit, mango and banana, red-core dragon fruit is the newest Vietnamese fruit was allowed to enter into Japan. Up to now, Vietnamese mango, banana and dragon fruit are popular with Japanese customers....
According to the Ministry of Agriculture and Rural Development (MARD), agro, forestry and fishery exports in June 2017 was $ 2.97 billion. The total export value in the first half of 2017 was $17.1 billion, up 13.1%. In particular, the...
Vietnam’s food and beverage exports to the US are growing and likely to do so for many years, but manufacturers need to be aware of that country’s requirements, an American expert told a seminar in...