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Vietnamese bananas
Gia Lai's farmers cultivate Vietnamese bananas, using high-tech farming methods, leading to significant improvements in product quality. This approach is also expanding export opportunities and creating sustainable market outlets for farmers in ethnic minority communities....

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Vietnam's pineapple
Thousands of growing households of Vietnam's pineapple are facing the risk of heavy losses. Pineapple fields have suffered widespread sunburn and rot due to prolonged hot weather. At the same time, pineapple prices have dropped...

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Vietnamese organic ginger for export
Thanks to Vietnam's organic ginger for export, the highland Lục Khu area in Cao Bằng Province, has undergone significant changes. Therefore, the living standards and incomes of ethnic minority communities have improved markedly. Lục Khu...

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Vietnamese round cabbage
Mr. Dung cultivates Vietgap-certified cabbage in Mộc Châu District, Sơn La Province. Farming more than two hectares of Vietnamese round cabbage, he generates an annual profit of around VND 800 million after expenses. Mr. Kim...

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Vietnamese durian
In the first quarter of 2026, Vietnam’s durian exports surged by 230% compared with the same period last year. This further demonstrates the fruit’s growing appeal in international markets. In addition to China, demanding markets...

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Vietnamese cocoa products
Despite possessing one of the world's rare sources of high-quality cocoa beans, Vietnam continues to run a chocolate trade deficit. In fact, imported products account for as much as 60% of the domestic retail market....

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