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Hai Phong carrots
The 2025–2026 winter crop season recorded major successes for farmers in Hai Phong. Specifically, Hai Phong carrots continued to affirm their position as a key agricultural product. Thanks to clean production processes combined with proactive...

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Vietnamese tea farms
The development of the Thai Nguyen tea brand has not only enhanced product value. It has also increased the need to protect its reputation against counterfeit and imitation goods. In this context, brand identity systems...

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Vietnamese agro-exports
In the context of continuously fluctuating global trade, Vietnamese agro-exports are facing increasingly strict requirements from import markets. Shifting production mindsets and building a synchronized management system are key factors for achieving sustainable competitiveness. Vietnam’s...

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Vietnamese avocados
This year’s main avocado season has recorded a paradox: while output has increased sharply, selling prices have plummeted. Avocado prices have fallen sharply in many key growing areas in the Central Highlands. Consequently, both farmers...

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Vietnamese exported charcoal
While many Vietnamese timber processing enterprises still focus on peeled timber, sawn wood, or handicraft products, some processing facilities in Bac Ninh Province have taken a different approach. They have shifted toward higher-value processing and...

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Vietnamese exported lychee
These days, in key Vietnamese exported lychee-growing areas in northern Vietnam, the harvest season is in full swing. Trucks, traders, and weighing stations are operating continuously. Ripe red lychee clusters are cut from orchards and...

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